Summer is finally here, and that means it’s time to fire up the grill and get ready for some delicious BBQs. Whether you’re hosting a backyard cookout or just looking to try out some new recipes, we’ve got you covered with these 10 must-try recipes for a perfect summer BBQ.
1. Grilled Lemon Herb Chicken: Marinated in a flavorful blend of lemon juice, herbs, and garlic, this chicken is sure to be a hit at your next BBQ. Simply grill it up until it’s perfectly juicy and charred, and serve alongside some fresh veggies for a delicious meal.
2. BBQ Pulled Pork Sandwiches: There’s nothing quite like sinking your teeth into a juicy, flavorful pulled pork sandwich. Slow-cooked to perfection in a tangy BBQ sauce, this dish is a crowd-pleaser every time. Serve on a toasted bun with some coleslaw on the side for the ultimate summer meal.
3. Grilled Corn on the Cob: Sweet and smoky, grilled corn on the cob is a staple at any summer BBQ. Simply brush the corn with some butter and seasonings, then grill until it’s tender and slightly charred. Serve with a sprinkle of salt and some fresh herbs for a simple yet delicious side dish.
4. Watermelon Feta Salad: Looking for a refreshing and light dish to balance out all the BBQ? This watermelon feta salad is the perfect choice. Tossed with fresh mint, feta cheese, and a drizzle of balsamic glaze, this salad is a sweet and savory treat that’s sure to impress.
5. Grilled Shrimp Skewers: For a quick and easy appetizer or main dish, try these grilled shrimp skewers. Marinated in a zesty blend of citrus and spices, the shrimp are bursting with flavor and cook up in just minutes on the grill. Serve with some lemon wedges for a bright and tangy finish.
6. BBQ Ribs: No summer BBQ is complete without a rack of tender, fall-off-the-bone BBQ ribs. Whether you prefer baby back ribs or spare ribs, these smoky and saucy ribs are sure to be a hit with your guests. Serve with some cornbread and baked beans for a classic BBQ feast.
7. Grilled Vegetable Platter: For a healthy and colorful addition to your BBQ spread, try grilling up a variety of fresh vegetables. Bell peppers, zucchini, eggplant, and mushrooms all grill up beautifully and make for a vibrant and flavorful dish. Serve with a dollop of creamy herb dressing for an extra burst of flavor.
8. Pineapple Teriyaki Chicken Skewers: For a tropical twist on traditional BBQ fare, try these pineapple teriyaki chicken skewers. Marinated in a sweet and tangy teriyaki sauce, the chicken is paired with juicy pineapple chunks for a delicious combination of flavors. Serve over a bed of rice for a complete meal.
9. Grilled Peach and Burrata Salad: Take advantage of peak summer produce with this grilled peach and burrata salad. Grilled peaches are nestled atop a bed of creamy burrata cheese, then finished with a drizzle of honey and a sprinkle of fresh basil. This salad is a perfect balance of sweet and savory flavors that’s sure to impress.
10. S’mores Dip: No summer BBQ is complete without a sweet treat, and this s’mores dip is sure to satisfy your cravings. Warm and gooey marshmallows and chocolate are layered in a cast iron skillet, then topped with crushed graham crackers for a fun and decadent dessert. Serve with some fresh fruit for dipping or simply enjoy with a spoon straight from the skillet.
So there you have it – 10 must-try recipes for a perfect summer BBQ. From grilled chicken to pulled pork sandwiches to fresh salads and sweet treats, there’s something for everyone to enjoy. Fire up the grill, invite your friends and family over, and get ready for a delicious summertime feast!
Recipe Amounts Section:
Grilled Lemon Herb Chicken:
– 4 boneless, skinless chicken breasts
– 1/4 cup lemon juice
– 2 cloves garlic, minced
– 2 tablespoons olive oil
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper to taste
BBQ Pulled Pork Sandwiches:
– 3-4 lb pork shoulder
– 1 cup BBQ sauce
– 1/4 cup apple cider vinegar
– 1 tablespoon brown sugar
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Hamburger buns and coleslaw for serving
Grilled Corn on the Cob:
– 4 ears of corn, husks removed
– 2 tablespoons butter, melted
– Salt and pepper to taste
– Fresh herbs (such as parsley or chives) for garnish
Watermelon Feta Salad:
– 4 cups cubed watermelon
– 1/2 cup crumbled feta cheese
– 2 tablespoons fresh mint, chopped
– Balsamic glaze for drizzling
Grilled Shrimp Skewers:
– 1 lb large shrimp, peeled and deveined
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1 teaspoon paprika
– 1/2 teaspoon cayenne pepper
– Lemon wedges for serving
BBQ Ribs:
– 2 racks of ribs (baby back or spare ribs)
– 1 cup BBQ sauce
– Salt and pepper to taste
– Cornbread and baked beans for serving
Grilled Vegetable Platter:
– Assorted vegetables (bell peppers, zucchini, eggplant, mushrooms)
– Olive oil
– Salt and pepper
– Creamy herb dressing for serving
Pineapple Teriyaki Chicken Skewers:
– 1 lb chicken breast, cut into cubes
– 1 cup teriyaki sauce
– 1/2 cup pineapple chunks
– Cooked rice for serving
Grilled Peach and Burrata Salad:
– 4 ripe peaches, halved and pitted
– 1 ball of burrata cheese
– Honey for drizzling
– Fresh basil for garnish
S’mores Dip:
– 1 bag mini marshmallows
– 1 cup chocolate chips
– 1 cup crushed graham crackers
– Fresh fruit for dipping
Enjoy your summer BBQ with these delicious recipes!